Fee Structure
Academic Session 2026-27
High-quality hospitality education with a transparent and affordable fee model.
Professional Diploma Programs
Skill-Based Learning| Course Name | Duration |
Admission Fee (Registration fee / Bookbank / Dress / Accessories) |
Course Fee | Total Payable |
|---|---|---|---|---|
| Food Production | 1 Year | ₹ 10,000 | ₹ 1,20,000 | ₹ 1,30,000 |
| Food & Beverage Service | 1 Year | ₹ 10,000 | ₹ 1,20,000 | ₹ 1,30,000 |
| House Keeping Operations | 1 Year | ₹ 10,000 | ₹ 1,20,000 | ₹ 1,30,000 |
| Front Office Operations | 1 Year | ₹ 10,000 | ₹ 1,20,000 | ₹ 1,30,000 |
| Diploma in Store Management | 6 Month | ₹ 10,000 | ₹ 60,000 | ₹ 70,000 |