Diploma in Hotel Management

Food Production 1 Year Course

Food Production

Master global culinary arts, kitchen operations, and high-end food preparation to become a professional chef.

Eligibility:  12th Pass
Age Limit:  Max 30 Years
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Food and Beverage Service 1 Year Course

Food & Beverage Service

Specialized training in fine dining operations, silver service, mixology, and managing luxury banquets.

Eligibility:  12th Pass
Age Limit:  Max 30 Years
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House Keeping Operations 1 Year Course

House Keeping Operations

Learn the art of maintaining luxury accommodations, interior aesthetics, and global hygiene standards.

Eligibility:  12th Pass
Age Limit:  Max 30 Years
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Front Office Operations 1 Year Course

Front Office Operations

Become the face of luxury hospitality. Master guest relations, reservation software and reception management.

Eligibility:  12th Pass
Age Limit:  Max 30 Years
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Management Courses

Store Management
6 Months Course

Diploma in Store Management

Learn the backbone of hospitality operations. This intensive short-term program covers everything from inventory control and procurement to advanced supply chain management. Perfect for those looking to quickly step into the operational and logistical side of properties.

Eligibility 12th Pass
Age Limit Max 30 Years
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Your Global Career Starts Here

Our students are placed in top hospitality chains globally. Download our brochure to see the full list of our industry partners.

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